#~~~~# SELECT * FROM DAvidKanal WHERE Chan="UCetu-OPKP9uOp8JNYJbaOwQ"

#~++~# UPdate DAvidKanal SET tsl ="1720387760" , tsc ="1720473760" WHERE Chan="UCetu-OPKP9uOp8JNYJbaOwQ"

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**18761

**?xml version="1.0" encoding="UTF-8"?> feed xmlns:yt="http://www.youtube.com/xml/schemas/2015" xmlns:media="http://search.yahoo.com/mrss/" xmlns="http://www.w3.org/2005/Atom"> link rel="self" href="http://www.youtube.com/feeds/videos.xml?channel_id=UCetu-OPKP9uOp8JNYJbaOwQ"/> id>yt:channel:etu-OPKP9uOp8JNYJbaOwQ/id> yt:channelId>etu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>Cook_as_you_feel_it/title> link rel="alternate" href="https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2021-05-23T21:10:09+00:00/published> entry> id>yt:video:OOAxHWc8h-I/id> yt:videoId>OOAxHWc8h-I/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>BIG COOKIES Recette complÃ¨te sur mon compte Instagram @cookasyoufeelit. #cookies #pourtoi #foryou/title> link rel="alternate" href="https://www.youtube.com/watch?v=OOAxHWc8h-I"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-07-07T14:54:07+00:00/published> updated>2024-07-07T14:54:59+00:00/updated> media:group> media:title>BIG COOKIES Recette complÃ¨te sur mon compte Instagram @cookasyoufeelit. #cookies #pourtoi #foryou/media:title> media:content url="https://www.youtube.com/v/OOAxHWc8h-I?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i4.ytimg.com/vi/OOAxHWc8h-I/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="0" average="0.00" min="1" max="5"/> media:statistics views="5"/> /media:community> /media:group> /entry> entry> id>yt:video:xvcV8BHVZto/id> yt:videoId>xvcV8BHVZto/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#pourtoi #foryou #timelapse/title> link rel="alternate" href="https://www.youtube.com/watch?v=xvcV8BHVZto"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-07-07T07:18:54+00:00/published> updated>2024-07-07T07:19:23+00:00/updated> media:group> media:title>#pourtoi #foryou #timelapse/media:title> media:content url="https://www.youtube.com/v/xvcV8BHVZto?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i1.ytimg.com/vi/xvcV8BHVZto/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="38" average="5.00" min="1" max="5"/> media:statistics views="1526"/> /media:community> /media:group> /entry> entry> id>yt:video:la3wMtZBDeE/id> yt:videoId>la3wMtZBDeE/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>RECETTE PÃ‚TE Ã€ PIZZA #pourtoi #pizza #pizzalover #pizzarecipe #ooni/title> link rel="alternate" href="https://www.youtube.com/watch?v=la3wMtZBDeE"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-06-30T13:47:52+00:00/published> updated>2024-06-30T13:47:53+00:00/updated> media:group> media:title>RECETTE PÃ‚TE Ã€ PIZZA #pourtoi #pizza #pizzalover #pizzarecipe #ooni/media:title> media:content url="https://www.youtube.com/v/la3wMtZBDeE?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i1.ytimg.com/vi/la3wMtZBDeE/hqdefault.jpg" width="480" height="360"/> media:description>RECETTE PÃ‚TE Ã€ PIZZA -350g de farine Ã pizza type 00 -220g dâ€™eau de source -2g de levure boulangÃ¨re fraÃ®che ou 1g de levure sÃ¨che -10g dâ€™huile dâ€™olive -5g de sel/media:description> media:community> media:starRating count="5" average="5.00" min="1" max="5"/> media:statistics views="354"/> /media:community> /media:group> /entry> entry> id>yt:video:91-zgLKWl3c/id> yt:videoId>91-zgLKWl3c/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>BELLE JOURNEE Ã€ TOUS #pourtoi #foryou #timelapse #food/title> link rel="alternate" href="https://www.youtube.com/watch?v=91-zgLKWl3c"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-06-18T08:08:54+00:00/published> updated>2024-06-23T20:42:29+00:00/updated> media:group> media:title>BELLE JOURNEE Ã€ TOUS #pourtoi #foryou #timelapse #food/media:title> media:content url="https://www.youtube.com/v/91-zgLKWl3c?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i2.ytimg.com/vi/91-zgLKWl3c/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="3" average="5.00" min="1" max="5"/> media:statistics views="92"/> /media:community> /media:group> /entry> entry> id>yt:video:WeCARQxGDik/id> yt:videoId>WeCARQxGDik/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>BRIOCHETTE AU FOUR Ã€ PIZZA ðŸ•/title> link rel="alternate" href="https://www.youtube.com/watch?v=WeCARQxGDik"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-06-16T22:00:26+00:00/published> updated>2024-06-20T06:50:36+00:00/updated> media:group> media:title>BRIOCHETTE AU FOUR Ã€ PIZZA ðŸ•/media:title> media:content url="https://www.youtube.com/v/WeCARQxGDik?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i4.ytimg.com/vi/WeCARQxGDik/hqdefault.jpg" width="480" height="360"/> media:description>BRIOCHETTE CUIT AU FOUR Ã€ PIZZA OONI VOLT RECETTE -350g de farine tout usages -2 Å“ufs frais -100g de lait demi Ã©crÃ©mÃ© -50g de sucre -5g de sel -1 cuillÃ¨re Ã cafÃ© dâ€™extrait de vanille -50g de beurre doux -5g de levure sÃ¨che (ou 10g de levure boulangÃ¨re) -Sucre perle Ã‰TAPES -PÃ©trissage ( 10 minutes ) -3 heures de pousse -Diviser en plusieurs mini boules (12 voir 13 ici ) -Chemiser une poÃªle en fonte puis disposer les boules et faire pousser Ã nouveau 1 heure puis mettre une dorure (1 Å“uf entier ) , parsemer de sucre perles . -Pour la cuisson jâ€™ai utilisÃ© un four ooni volt 12 (prÃ©chauffer le four ooni volt 12 Ã 200 degrÃ©s pendant 10 minutes puis cuire pendant 10 minutes Ã 200 degrÃ©s puis baisser la tempÃ©rature Ã 150 degrÃ©s pendant 20 minutes. #pourtoi #foryou #brioche #recipe #ooni #recette/media:description> media:community> media:starRating count="6" average="5.00" min="1" max="5"/> media:statistics views="171"/> /media:community> /media:group> /entry> entry> id>yt:video:_oRga1Q3xfo/id> yt:videoId>_oRga1Q3xfo/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#pourtoi #foryou/title> link rel="alternate" href="https://www.youtube.com/watch?v=_oRga1Q3xfo"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-06-06T08:08:39+00:00/published> updated>2024-06-19T15:45:30+00:00/updated> media:group> media:title>#pourtoi #foryou/media:title> media:content url="https://www.youtube.com/v/_oRga1Q3xfo?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i4.ytimg.com/vi/_oRga1Q3xfo/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="30" average="5.00" min="1" max="5"/> media:statistics views="1716"/> /media:community> /media:group> /entry> entry> id>yt:video:JjbH10Oy8PQ/id> yt:videoId>JjbH10Oy8PQ/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>PAIN AU LEVAIN CÃ‰RÃ‰ALES. SOUDOUGH BREAD#sourdough #pain #pourtoi/title> link rel="alternate" href="https://www.youtube.com/watch?v=JjbH10Oy8PQ"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-06-01T16:19:05+00:00/published> updated>2024-07-04T14:38:30+00:00/updated> media:group> media:title>PAIN AU LEVAIN CÃ‰RÃ‰ALES. SOUDOUGH BREAD#sourdough #pain #pourtoi/media:title> media:content url="https://www.youtube.com/v/JjbH10Oy8PQ?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i3.ytimg.com/vi/JjbH10Oy8PQ/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="7" average="5.00" min="1" max="5"/> media:statistics views="233"/> /media:community> /media:group> /entry> entry> id>yt:video:p33GHtcpNzU/id> yt:videoId>p33GHtcpNzU/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#foryou #pourtoi #timelapse #baking/title> link rel="alternate" href="https://www.youtube.com/watch?v=p33GHtcpNzU"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-05-28T20:18:39+00:00/published> updated>2024-07-04T14:54:25+00:00/updated> media:group> media:title>#foryou #pourtoi #timelapse #baking/media:title> media:content url="https://www.youtube.com/v/p33GHtcpNzU?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i1.ytimg.com/vi/p33GHtcpNzU/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="101" average="5.00" min="1" max="5"/> media:statistics views="3625"/> /media:community> /media:group> /entry> entry> id>yt:video:QnBLsBm4V5o/id> yt:videoId>QnBLsBm4V5o/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#foryou #foryourpage #pourtoi/title> link rel="alternate" href="https://www.youtube.com/watch?v=QnBLsBm4V5o"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-05-23T16:44:22+00:00/published> updated>2024-06-27T15:32:29+00:00/updated> media:group> media:title>#foryou #foryourpage #pourtoi/media:title> media:content url="https://www.youtube.com/v/QnBLsBm4V5o?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i2.ytimg.com/vi/QnBLsBm4V5o/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="20" average="5.00" min="1" max="5"/> media:statistics views="613"/> /media:community> /media:group> /entry> entry> id>yt:video:f7rovsKNW0A/id> yt:videoId>f7rovsKNW0A/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>19 mai 2024/title> link rel="alternate" href="https://www.youtube.com/watch?v=f7rovsKNW0A"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-05-19T12:57:34+00:00/published> updated>2024-06-20T14:52:00+00:00/updated> media:group> media:title>19 mai 2024/media:title> media:content url="https://www.youtube.com/v/f7rovsKNW0A?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i3.ytimg.com/vi/f7rovsKNW0A/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="190" average="5.00" min="1" max="5"/> media:statistics views="9051"/> /media:community> /media:group> /entry> entry> id>yt:video:lAyqAfLNu64/id> yt:videoId>lAyqAfLNu64/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#pourtoi #foryou/title> link rel="alternate" href="https://www.youtube.com/watch?v=lAyqAfLNu64"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-05-15T08:02:00+00:00/published> updated>2024-06-20T14:08:58+00:00/updated> media:group> media:title>#pourtoi #foryou/media:title> media:content url="https://www.youtube.com/v/lAyqAfLNu64?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i1.ytimg.com/vi/lAyqAfLNu64/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="40" average="5.00" min="1" max="5"/> media:statistics views="1971"/> /media:community> /media:group> /entry> entry> id>yt:video:IeK961xAUVU/id> yt:videoId>IeK961xAUVU/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>3 mai 2024/title> link rel="alternate" href="https://www.youtube.com/watch?v=IeK961xAUVU"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-05-03T18:05:43+00:00/published> updated>2024-06-06T15:28:31+00:00/updated> media:group> media:title>3 mai 2024/media:title> media:content url="https://www.youtube.com/v/IeK961xAUVU?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i2.ytimg.com/vi/IeK961xAUVU/hqdefault.jpg" width="480" height="360"/> media:description>BRIOCHE AUX DEUX CHOCOLATS RECETTE -350g de farine tout usages -2 Å“ufs frais -100g de lait demi Ã©crÃ©mÃ© -50g de sucre -5g de sel -1 cuillÃ¨re Ã cafÃ© dâ€™extrait de vanille -50g de beurre doux -5g de levure sÃ¨che (ou 10g de levure boulangÃ¨re) -80g de chocolat noir +80g de chocolat blanc Ã‰TAPES -jâ€™ai procÃ©dÃ© ici Ã un pÃ©trissage Ã la main (jâ€™en avait parlÃ© vaguement dans mon live tiktok du week-end dernier) -Utiliser le beurre Ã tempÃ©rature ambiante comme dans la vidÃ©o . -Temps de pousse :3 heures Ã tempÃ©rature ambiante -Jâ€™ai divisÃ© ici la pÃ¢te en 4 puis insÃ©rer un carrÃ© de chocolat Ã lâ€™intÃ©rieur avant la deuxiÃ¨me pousse de 45 minutes. -Mettre par la suite une dorure Ã base dâ€™Å“uf puis cuisson 175 degrÃ©s chaleur tournante du four pendant 25 minutes ðŸ‡¬ðŸ‡§BRIOCHE WITH TWO CHOCOLATES RECIPE -350g of all-purpose flour -2 fresh eggs -100g of semi-skimmed milk -50g of sugar -5g of salt -1 teaspoon of vanilla extract -50g of sweet butter -5g of dry yeast (or 10g of baking yeast) -80g of dark chocolate +80g of white chocolate STEPS -I made a kneading by hand here (I talked about it vaguely in my live tiktok last weekend) -Use butter at room temperature as in the video. -Shoot time: 3 hours at room temperature -I divided the dough here into 4 and then inserted a square of chocolate inside before the second 45-minute shoot. -Then put an egg-based gilding and then cook 175 degrees rotating heat from the oven for 25 minutes #recette #pourtoi/media:description> media:community> media:starRating count="8" average="5.00" min="1" max="5"/> media:statistics views="268"/> /media:community> /media:group> /entry> entry> id>yt:video:CagdVFTQBgU/id> yt:videoId>CagdVFTQBgU/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#pourtoi #foryou #baking #sourdough/title> link rel="alternate" href="https://www.youtube.com/watch?v=CagdVFTQBgU"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-04-28T10:49:54+00:00/published> updated>2024-06-06T15:03:42+00:00/updated> media:group> media:title>#pourtoi #foryou #baking #sourdough/media:title> media:content url="https://www.youtube.com/v/CagdVFTQBgU?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i4.ytimg.com/vi/CagdVFTQBgU/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="416" average="5.00" min="1" max="5"/> media:statistics views="10654"/> /media:community> /media:group> /entry> entry> id>yt:video:rDNY59xvGPY/id> yt:videoId>rDNY59xvGPY/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#pourtoi #foryou #timelapse #baking/title> link rel="alternate" href="https://www.youtube.com/watch?v=rDNY59xvGPY"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-04-24T17:02:57+00:00/published> updated>2024-05-29T22:24:00+00:00/updated> media:group> media:title>#pourtoi #foryou #timelapse #baking/media:title> media:content url="https://www.youtube.com/v/rDNY59xvGPY?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i3.ytimg.com/vi/rDNY59xvGPY/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="272" average="5.00" min="1" max="5"/> media:statistics views="7338"/> /media:community> /media:group> /entry> entry> id>yt:video:BqBY3JE84k8/id> yt:videoId>BqBY3JE84k8/yt:videoId> yt:channelId>UCetu-OPKP9uOp8JNYJbaOwQ/yt:channelId> title>#foryou #pourtoi #timelapse #asmr/title> link rel="alternate" href="https://www.youtube.com/watch?v=BqBY3JE84k8"/> author> name>Cook_as_you_feel_it/name> uri>https://www.youtube.com/channel/UCetu-OPKP9uOp8JNYJbaOwQ/uri> /author> published>2024-04-19T17:15:08+00:00/published> updated>2024-05-29T20:18:01+00:00/updated> media:group> media:title>#foryou #pourtoi #timelapse #asmr/media:title> media:content url="https://www.youtube.com/v/BqBY3JE84k8?version=3" type="application/x-shockwave-flash" width="640" height="390"/> media:thumbnail url="https://i3.ytimg.com/vi/BqBY3JE84k8/hqdefault.jpg" width="480" height="360"/> media:description>/media:description> media:community> media:starRating count="30" average="5.00" min="1" max="5"/> media:statistics views="756"/> /media:community> /media:group> /entry> /feed>

++++ UPdate DAvidKanal SET tsc=1720387761 WHERE Cid="141629"

07.07.2024 23:29

01.01.1970 01:00