SELECT * FROM DAFc WHERE DAFc="UCKydRcHz9jhu_t247j7JLUQ"
Crispy and Juicy Air Fryer Gammon Joint Recipe (From Raw) - Easy and Delicious Air Fryer Recipe!
· 28.05.2023 · 23:24:06 ··· Sonntag ⭐ 0 🎬 0
📺 The REAL David Abel
Crispy and Juicy Air Fryer Gammon Joint Recipe (From Raw) - Easy and Delicious Air Fryer Recipe!
The Ultimate Guide to Roasting a Gammon Joint on a Ninja Woodfire Grill
Are you tired of bland and boring gammon joints? Do you want to learn the secret to perfectly roasted gammon every time? Look no further, because today I am going to show you how to master the art of roasting a gammon joint on a Ninja Woodfire Grill!"
Welcome to our ultimate guide to roasting a gammon joint on a Ninja Woodfire Grill. Whether you're a seasoned grill master or a beginner, everyone can benefit from learning how to roast a gammon joint to perfection. In this video, we'll be covering everything from selecting the right cut of meat to preparing and seasoning it, and finally, cooking it to perfection on a Ninja Woodfire Grill. So, let's get started!
When it comes to roasting a gammon joint, selecting the right cut of meat is essential. Look for a joint that has a good amount of fat running through it, as this will help to keep the meat moist during cooking. You can also choose between smoked and unsmoked gammon, depending on your preference. Today this is unsmoked.
Before cooking, it's important to prepare the gammon joint properly. Start by removing any excess fat or skin from the joint. You can also score the skin to allow the fat to render out during cooking.
Rub mustard into the gammon and then pat the dry rub seasoning on top of the mustard.
Details of the easy home made seasoning are below.
The Ninja Woodfire Grill is the perfect tool for roasting a gammon joint to perfection. Simply select ROAST at 180C / 350F and place the gammon joint in the air fryer basket. Cook until the internal temperature reaches 70C / 160F
Once the gammon joint is cooked to perfection, it's important to let it rest for at least 10 minutes before carving. This allows the juices to redistribute throughout the meat, resulting in a more flavourful and tender roast. When carving, slice against the grain for maximum tenderness.
And there you have it, our ultimate guide to roasting a gammon joint on a Ninja Woodfire Grill. By following these simple steps, you'll be able to impress your friends and family with perfectly roasted gammon every time. So, fire up that grill and get cooking!
If you are interested to see more ideas that we do with the Smokefire Grill and air fryer recipes please make sure you are subscribed and have your notifications on - because with your help I might reach 100,00 subscribers one day. So please LIKE and Subscribe because it will really help our channel grow.
The Rub (5lb joint)
* 1 cup packed brown sugar
* 2 Tablespoons paprika
* 2 teaspoons chili powder
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 1⁄2 teaspoon cayenne pepper
* 1⁄3 to 1⁄2 cup spicy brown mustard
· 28.05.2023 · 23:24:06 ··· Sonntag
U
U
L
L
T
* 1685309046
* 1685309046
X 0
Y 0
P 0
C 26284
B 5
V 56
* · 07.08.2022 · 00:00:00 ···
2 · 02.06.2023 · 21:07:31 ···
L · 28.06.2024 · 18:32:03 ···
C · 28.06.2024 · 18:32:12 ···
💘 🖱️ * · 01.01.1970 · 01:00:00 ···
* · 01.01.1970 · 01:00:00 ···
· 01.01.1970 · 01:00:00 ···
0**##
*** · 01.01.1970 · 01:00:00 ··· ::
*2* · 01.01.1970 · 01:00:00 ··· ::
*L* · 01.01.1970 · 01:00:00 ··· ::
*C* · 01.01.1970 · 01:00:00 ··· ::
********
