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Become a member of my channel to support and get excusieve content:
https://www.youtube.com/channel/UC1YBUtA5m9CGIhbDduu7PFg/join
⇨ Thanks for subscribing! http://bit.ly/1YTyqmm
⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/quail-pasta-with-beurre-noisette-beurre-blanc
↪ www.julescooking.com
⇩ For tips, tricks, photos and recipes follow me on:
↪ www.julescooking.com
↪ Instagram: http://bit.ly/1MmnCZZ
↪ Twitter: http://bit.ly/1NrssDY
↪ Facebook: http://on.fb.me/1YTyt1B
My kitchen equipment ⇩
https://www.julescooking.com/equipment
https://shop.moldbrothers.com/product/bunuelos-spiral//media:description>
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Become a member of my channel to support and get excusieve content:
https://www.youtube.com/channel/UC1YBUtA5m9CGIhbDduu7PFg/join
⇨ Thanks for subscribing! http://bit.ly/1YTyqmm
⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/wasabi-green-pea-buñuelos
↪ www.julescooking.com
⇩ For tips, tricks, photos and recipes follow me on:
↪ www.julescooking.com
↪ Instagram: http://bit.ly/1MmnCZZ
↪ Twitter: http://bit.ly/1NrssDY
↪ Facebook: http://on.fb.me/1YTyt1B
My kitchen equipment ⇩
https://www.julescooking.com/equipment
https://shop.moldbrothers.com/product/bunuelos-spiral//media:description>
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media:description>Hey guys! I’m going to show you my fine dining version of a delicious Brazilian snack. A Coxinha!
Full video: https://youtu.be/BikDxa1O3m0
Become a member of my channel to support and get excusieve content:
https://www.youtube.com/channel/UC1YBUtA5m9CGIhbDduu7PFg/join
⇨ Thanks for subscribing! http://bit.ly/1YTyqmm
⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/coxinha-with-pink-pepper-chicken-skin
↪ www.julescooking.com
⇩ For tips, tricks, photos and recipes follow me on:
↪ www.julescooking.com
↪ Instagram: http://bit.ly/1MmnCZZ
↪ Twitter: http://bit.ly/1NrssDY
↪ Facebook: http://on.fb.me/1YTyt1B
My kitchen equipment ⇩
https://www.julescooking.com/equipment/media:description>
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++++ UPdate DAvidKanal SET tsc=1719534590 WHERE Cid="147863"
28.06.2024 02:29
01.01.1970 01:00
01.01.1970 01:00
Jules Cooking
08.06.2024 · 22:23:34 ···
08.06.2024 · 22:23:33 ···
01.05.2023 · 16:18:31 ··· 5 ··· ··· 62 ···
28.06.2024 · 02:29:50 ···
28.06.2024 · 02:29:49 ···
01.05.2023 · 16:18:31 ··· 5 ··· ··· 66 ···
1:: My Favorite Vinaigrette Recipe! #shorts
01.01.1970 · 01:00:00 ··· 26.06.2024 · 19:23:45 ··· ··· ··· ··· ··· ···
2:: The Perfect Quail Pasta With A Beurre Noisette Sauce! Fine Dining Cooking | Michelin Dish
01.01.1970 · 01:00:00 ··· 20.06.2024 · 17:08:46 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to make a beautiful two colored quail pasta dish! It’s a two colored pasta dough filled with confit quail, a rich quail sauce, a beurre noisette beurre blanc, roasted fennel and a super nice quails breast that we’ll cook on the crown. All great recipes, so enjoy guys!
Become a member of my channel to support and get excusieve content:
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/quail-pasta-with-beurre-noisette-beurre-blanc
↪ www.julescooking.com
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My kitchen equipment ⇩
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https://shop.moldbrothers.com/product/bunuelos-spiral/
3:: Creamy & Delicous Vegan Onion Sauce! #shorts
01.01.1970 · 01:00:00 ··· 19.06.2024 · 18:40:26 ··· ··· ··· ··· ··· ···
4:: Lime Peel & Jalapeño Fluid Gel Recipe! #shorts
01.01.1970 · 01:00:00 ··· 15.06.2024 · 21:06:34 ··· ··· ··· ··· ··· ···
5:: Vegan Wild Garlic Mayonnaise! #shorts
01.01.1970 · 01:00:00 ··· 02.06.2024 · 18:42:06 ··· ··· ··· ··· ··· ···
6:: Dry Aged & Glazed Watermelon Dish? #shorts
01.01.1970 · 01:00:00 ··· 30.05.2024 · 20:37:31 ··· ··· ··· ··· ··· ···
7:: Elderflower Tempura! #shorts
01.01.1970 · 01:00:00 ··· 29.05.2024 · 21:20:44 ··· ··· ··· ··· ··· ···
8:: Elderflower Ice Cream Recipe! #shorts
01.01.1970 · 01:00:00 ··· 26.05.2024 · 16:21:34 ··· ··· ··· ··· ··· ···
9:: No Waste Fish Skin Crisps! #shorts
01.01.1970 · 01:00:00 ··· 25.05.2024 · 08:54:57 ··· ··· ··· ··· ··· ···
10:: Vegan Flan Recipe! Perfect Appetizer Base #shorts
01.01.1970 · 01:00:00 ··· 24.05.2024 · 16:11:22 ··· ··· ··· ··· ··· ···
11:: Wasabi & Green Pea Buñuelos! Fine Dining amuse or bite
01.01.1970 · 01:00:00 ··· 23.05.2024 · 13:29:54 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to make a wasabi buñuelos with green pea and lime. It’s a crispy buñuelos with green peas, a green pea salad, lime gel and a wasabi mayonnaise. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/wasabi-green-pea-buñuelos
↪ www.julescooking.com
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https://shop.moldbrothers.com/product/bunuelos-spiral/
12:: Onion Taco My Way! #shorts
01.01.1970 · 01:00:00 ··· 22.05.2024 · 14:00:21 ··· ··· ··· ··· ··· ···
13:: Lemon & Vanilla Cream Recipe! #shorts
01.01.1970 · 01:00:00 ··· 22.05.2024 · 08:33:18 ··· ··· ··· ··· ··· ···
14:: Brazilian Coxinha’s My Way!
01.01.1970 · 01:00:00 ··· 21.05.2024 · 10:30:47 ··· ··· ··· ··· ··· ··· Hey guys! I’m going to show you my fine dining version of a delicious Brazilian snack. A Coxinha!
Full video: https://youtu.be/BikDxa1O3m0
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/coxinha-with-pink-pepper-chicken-skin
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
15:: The Best Salted Caramel Ever! #shorts
01.01.1970 · 01:00:00 ··· 20.05.2024 · 21:20:25 ··· ··· ··· ··· ··· ···
16:: The Best Wild Garlic & Cod Sauce You Ever Had! #shorts
01.01.1970 · 01:00:00 ··· 17.05.2024 · 08:20:57 ··· ··· ··· ··· ··· ···
17:: Muscovado Sugar Flan Recipe! Shorts
01.01.1970 · 01:00:00 ··· 16.05.2024 · 21:38:14 ··· ··· ··· ··· ··· ···
18:: The Perfect Strawberry & Elderflower Dessert! Fine Dining Pastry Recipes & Michelin Techniques
01.01.1970 · 01:00:00 ··· 15.05.2024 · 13:00:20 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to make a lovely wild strawberry, elderflower, pistachio and verbena dessert! It’s a tartelette filled with a pistachio praline, a lemon cream, a basil & verbena sorbet and a strawberry cocktail! All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/wild-strawberry-elderflower-dessert
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
https://shop.moldbrothers.com/product/ribble-tartelette-mold-large/
19:: Elderflower Syrup & Fluid Gel Recipe! #shorts
01.01.1970 · 01:00:00 ··· 14.05.2024 · 16:36:16 ··· ··· ··· ··· ··· ···
20:: Dark chocolate powder recipe #shorts
01.01.1970 · 01:00:00 ··· 01.08.2023 · 16:45:45 ··· ··· ··· ··· ··· ···
21:: The perfect oxtail beignet! Fine dining amuse with black truffle & mandarin
01.01.1970 · 01:00:00 ··· 31.07.2023 · 14:37:50 ··· ··· ··· ··· ··· ··· Hey guys! Like I promised in my last video today we’re going to use the braised oxtail I had left from my oxtail glaze. We’re going to make a carrot beignet that’s filled with the braised oxtail, a salted mandarin peel gel and we’re serving it with some delicious Australian black winter truffle. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/oxtail-beignets-with-truffle-salted-mandarin
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
22:: Buckwheat tartelette 101 | Recipe #shorts
01.01.1970 · 01:00:00 ··· 30.07.2023 · 17:05:42 ··· ··· ··· ··· ··· ···
23:: My favorite two ingredient recipe! #shorte
01.01.1970 · 01:00:00 ··· 29.07.2023 · 12:48:24 ··· ··· ··· ··· ··· ···
24:: Delicious baileys recipe! Baileys cremeux #shorts
01.01.1970 · 01:00:00 ··· 28.07.2023 · 15:43:11 ··· ··· ··· ··· ··· ···
25:: Easy and delicious cones! #shorts
01.01.1970 · 01:00:00 ··· 28.07.2023 · 07:02:31 ··· ··· ··· ··· ··· ···
26:: Perfect cream for desserts and pastries! Chocolate & cherry cream recipe! #shorts
01.01.1970 · 01:00:00 ··· 24.07.2023 · 08:19:41 ··· ··· ··· ··· ··· ···
27:: The best pistachio crumble you ever had! Pastry recipes for dessert #shorts
01.01.1970 · 01:00:00 ··· 22.07.2023 · 14:00:00 ··· ··· ··· ··· ··· ···
28:: Cooking with black truffle! Fine dining amuse with oxtail, pommes soufflé & baba
01.01.1970 · 01:00:00 ··· 21.07.2023 · 13:00:38 ··· ··· ··· ··· ··· ··· Hey guys! Today we're going to cook with some delicious Australian winter truffle, but you can use these recipe with other truffles as well. We're going to make a pommes soufflé ring that's stuffed with a truffle cream, an oxtail glaze and if you're having some trouble with pommes soufflé then I'm also making a baba au truff! It's so good! All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/fine-dining-amuse-with-oxtail-pommes-soufflé-baba
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
29:: Delicious cherry & vanilla fluid gel! 🍒 Dessert recipes #shorts
01.01.1970 · 01:00:00 ··· 19.07.2023 · 08:35:39 ··· ··· ··· ··· ··· ···
30:: Never enough truffle! It’s truffle week at Jules Cooking! #shorts
01.01.1970 · 01:00:00 ··· 17.07.2023 · 14:21:23 ··· ··· ··· ··· ··· ···
31:: Fine dining amuse within 30 minutes! Delicious bell pepper pie tee amuse & recipe #shorts
01.01.1970 · 01:00:00 ··· 16.07.2023 · 14:22:28 ··· ··· ··· ··· ··· ···
32:: I picked the worlds best cherries to make a delicious cherry and chocolate dessert! Pastry recipes
01.01.1970 · 01:00:00 ··· 12.07.2023 · 15:55:21 ··· ··· ··· ··· ··· ··· Hey guys! Today my vegetable supplier Rungis invited me to learn more about the world best cherry, the cerisa cherry. After that we’re using it to make a beautiful cherry dessert inspired by a Black Forest gateau. It’s a chocolate mousse with a cherry interior, a cherry and vanilla gel, a cherry and chocolate cream and a chocolate vanilla powder. All great recipes, so enjoy guys!
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⇨ My vegetable supplier Rungis: https://rungis.nl/en/
⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/cherry-and-chocolate-dessert-with-the-worlds-best-cherries
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
Molds: https://moldbrothers.com/product/oval-swirl-molds/
33:: Easy and delicious sardine focaccia recipe! Great way to use canned fish #shorts
01.01.1970 · 01:00:00 ··· 11.07.2023 · 19:33:52 ··· ··· ··· ··· ··· ···
34:: Greenest oil you ever made! Fig leaf oil recipe #shorts
01.01.1970 · 01:00:00 ··· 10.07.2023 · 13:00:35 ··· ··· ··· ··· ··· ···
35:: Delicious sardine, tomato & fig leaf dish! | Fine dining Ibiza inspired appetizer
01.01.1970 · 01:00:00 ··· 10.06.2023 · 13:00:44 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to make a delicious sardine dish inspired by my yearly trip to Ibiza! We’re going to make a sardine cremeux with a dried tomato and bell pepper tartare, a sardine focaccia, a bell pepper emulsion and a delicious sardine and fig leaf tuille. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/sardine-tomato-fig-leaf-dish
↪ www.julescooking.com
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
Tuille mold ⇩
https://moldbrothers.com/product/fishnet-tuille-molds/
36:: Is this the best dessert crumble you ever had? Hazelnut & white chocolate recipe #shorts
01.01.1970 · 01:00:00 ··· 31.05.2023 · 07:40:27 ··· ··· ··· ··· ··· ···
37:: Yellowtail kingfish bite with ponzu & chicken skin! Fine dining amuse ft. Andrea Mattasoglio
01.01.1970 · 01:00:00 ··· 29.05.2023 · 13:30:05 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to vist the Dutch yellowtail kingfish farm together with Andrea Mattasoglio! We're then using the beautiful fish to make a delicious savory bite. It's a ponzu meringue with a ponzu jelly, torched Yellowtail belly, a chicken skin crispy and a lovage emulsion or mayonnaise. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ www.julescooking.com
⇩ For tips, tricks, photos and recipes follow me on:
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My kitchen equipment ⇩
https://www.julescooking.com/equipment
38:: 30 second blossom emulsion or mayonnaise! Delicious fine dining hackberry recipe #shorts
01.01.1970 · 01:00:00 ··· 17.05.2023 · 14:00:04 ··· ··· ··· ··· ··· ···
39:: Cooking with blossoms! Delicious hackberry blossom oil recipe #shorts
01.01.1970 · 01:00:00 ··· 17.05.2023 · 07:00:13 ··· ··· ··· ··· ··· ···
40:: Perfectly cooked rhubarb! Sousvide cooking with lemon balm #shorts
01.01.1970 · 01:00:00 ··· 14.05.2023 · 14:59:02 ··· ··· ··· ··· ··· ···
41:: The perfect smoked pork belly with lovage crumb & green peas! Fine dining barbecue dish
01.01.1970 · 01:00:00 ··· 13.05.2023 · 13:00:02 ··· ··· ··· ··· ··· ··· Hey guys! Today we’re going to make a beautiful slow cooked smoked pork belly on the big green egg barbecue. We’re then serving it with a lovage crumb, a green pea & lovage cream, a green pea salad, a confit potato and some delicious green asparagus. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/smoked-pork-belly-with-lovage-crumb-and-green-peas
↪ www.julescooking.com
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My kitchen equipment ⇩
⇨ Spiralizer machine https://amzn.to/3Xu64lD
⇨ Ice cream machine https://amzn.to/3PAC7wj
⇨ Japanese sheet slicer https://amzn.to/3PCcN9b
The vegetable sheet slicer USA link: https://amzn.to/3PCcN9b
EUR link: https://amzn.to/3IQ9SHO
Small food processor USA link: https://amzn.to/3dq849n
EUR link: https://amzn.to/3zadkrF
Big food processor USA link: https://amzn.to/41CC3l4
EUR link: https://amzn.to/3eBQZtD
Favorite saucepan USA link: https://amzn.to/3lEutEx
EUR link: https://amzn.to/3FJjUrK
Japanese mandoline USA link: https://amzn.to/3ovZD2R
EUR link: https://amzn.to/32xW0Bb
Microplane grater USA link: https://amzn.to/3dpDVXJ
EUR link: https://amzn.to/3pB9jcP
My palette knife USA link: https://amzn.to/3wkwKZC
EUR link: https://amzn.to/3mDPkIw
KitchenAid stand mixer USA link: https://amzn.to/3otqigv
EUR link: https://amzn.to/3sNs1jl
Wüsthof chef’s knife USA link: https://amzn.to/3GexP8U
EUR link: https://amzn.to/3ExTo3a
3500 watt induction USA link: https://amzn.to/3c18EKh
EUR link: https://amzn.to/3c18EKh
Round cutter set USA link: https://amzn.to/31EkZll
EUR link: https://amzn.to/3pzHzFs
Hand blender USA link: https://amzn.to/3xZMSQZ
EUR link: https://amzn.to/3FFvAf8
Wüsthof sharpening steel USA link: https://amzn.to/303iOaO
EUR link: https://amzn.to/3JoRPrY
The sous-vide bath USA link: https://amzn.to/3DwAuJk
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My brush machine USA link: https://amzn.to/3Dvk2cg
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Black Le Creuset pan USA link: https://amzn.to/3zobJ1w
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42:: Perfect cremeux for any dessert! Dark chocolate cremeux recipe #shorts
01.01.1970 · 01:00:00 ··· 12.05.2023 · 15:34:20 ··· ··· ··· ··· ··· ···
43:: Dry ice cherry & baileys dessert! 🍒 Full tutorial on my channel! #shorts
01.01.1970 · 01:00:00 ··· 11.05.2023 · 17:11:56 ··· ··· ··· ··· ··· ···
44:: Chocolate or branch from the garden? Realistic chocolate tuille / crisp recipe #short
01.01.1970 · 01:00:00 ··· 10.05.2023 · 15:14:13 ··· ··· ··· ··· ··· ···
45:: Cooking with blossom! 7 recipes & techniques! 100.000 subscribers giveaway!
01.01.1970 · 01:00:00 ··· 08.05.2023 · 13:00:10 ··· ··· ··· ··· ··· ··· Hey guys! First of all thank you all so much for your support, because I now have 100.000 subscribers! And we need to celebrate! I’m announcing my giveaway at the end of the video, so stay tuned! Today I’m going to show you how to cook with different kinds of blossoms. We’re going to make a Korean style syrup, a vinegar, a blossom oil, a blossom emulsion, some dried blossom galette and a delicious magnolia beurre blanc. All great recipes, so enjoy guys!
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⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/cooking-with-blossom-flowers-7-recipes-techniques
↪ www.julescooking.com
⇩ For tips, tricks, photos and recipes follow me on:
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↪ Instagram: http://bit.ly/1MmnCZZ
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My kitchen equipment ⇩
⇨ Spiralizer machine https://amzn.to/3Xu64lD
⇨ Ice cream machine https://amzn.to/3PAC7wj
⇨ Japanese sheet slicer https://amzn.to/3PCcN9b
The vegetable sheet slicer USA link: https://amzn.to/3PCcN9b
EUR link: https://amzn.to/3IQ9SHO
Small food processor USA link: https://amzn.to/3dq849n
EUR link: https://amzn.to/3zadkrF
Big food processor USA link: https://amzn.to/3orftf1
EUR link: https://amzn.to/3eBQZtD
Favorite saucepan USA link: https://amzn.to/3lEutEx
EUR link: https://amzn.to/3FJjUrK
Japanese mandoline USA link: https://amzn.to/3ovZD2R
EUR link: https://amzn.to/32xW0Bb
Microplane grater USA link: https://amzn.to/3dpDVXJ
EUR link: https://amzn.to/3pB9jcP
My palette knife USA link: https://amzn.to/3wkwKZC
EUR link: https://amzn.to/3mDPkIw
KitchenAid stand mixer USA link: https://amzn.to/3otqigv
EUR link: https://amzn.to/3sNs1jl
Wüsthof chef’s knife USA link: https://amzn.to/3GexP8U
EUR link: https://amzn.to/3ExTo3a
3500 watt induction USA link: https://amzn.to/3c18EKh
EUR link: https://amzn.to/3c18EKh
Round cutter set USA link: https://amzn.to/31EkZll
EUR link: https://amzn.to/3pzHzFs
Hand blender USA link: https://amzn.to/3xZMSQZ
EUR link: https://amzn.to/3FFvAf8
Wüsthof sharpening steel USA link: https://amzn.to/303iOaO
EUR link: https://amzn.to/3JoRPrY
The sous-vide bath USA link: https://amzn.to/3DwAuJk
EUR link: https://amzn.to/3FJlVUQ
My brush machine USA link: https://amzn.to/3Dvk2cg
EUR link: https://amzn.to/3EFOKA2
Black Le Creuset pan USA link: https://amzn.to/3zobJ1w
EUR link: https://amzn.to/3HwQOwf
46:: Double layered honey tuille technique! Pastry secrets explained #shorts
01.01.1970 · 01:00:00 ··· 06.05.2023 · 14:33:19 ··· ··· ··· ··· ··· ···
47:: Green herb fluid gel! Delicious lemon balm gel recipe #shorts
01.01.1970 · 01:00:00 ··· 04.05.2023 · 14:40:22 ··· ··· ··· ··· ··· ···
48:: Magnolia & rhubarb broth! Part two of the magnolia cheong or Korean syrup #shorts
01.01.1970 · 01:00:00 ··· 03.05.2023 · 14:00:15 ··· ··· ··· ··· ··· ···
49:: Cod & caviar with Adam Handling! Full video coming soon #shorts
01.01.1970 · 01:00:00 ··· 02.05.2023 · 16:53:13 ··· ··· ··· ··· ··· ···
50:: The perfect no waste leek recipe! Delicious green leek & dill coulis | Fine dining cooking #shorts
01.01.1970 · 01:00:00 ··· 26.04.2023 · 09:26:13 ··· ··· ··· ··· ··· ···
51:: My favorite honey recipe! Delicious honeycomb that’s perfect for all desserts! #shorts
01.01.1970 · 01:00:00 ··· 25.04.2023 · 15:10:19 ··· ··· ··· ··· ··· ···
52:: Fermented hollandaise sauce! Tips & tricks | No waste fine dining cooking #shorts
01.01.1970 · 01:00:00 ··· 25.04.2023 · 09:25:37 ··· ··· ··· ··· ··· ···
53:: The perfect rhubarb & chocolate dessert! | Fine dining pastry with chocolate sorbet & magnolia syrup
01.01.1970 · 01:00:00 ··· 24.04.2023 · 14:00:36 ··· ··· ··· ··· ··· ···
54:: Crispy tempura shiso leaves! Great for a beautiful and delicious garnish! #shorts
01.01.1970 · 01:00:00 ··· 24.04.2023 · 07:52:18 ··· ··· ··· ··· ··· ···
55:: Delicious yoghurt & honey espuma or foam recipe! Fine dining siphon recipe #shorts
01.01.1970 · 01:00:00 ··· 21.04.2023 · 09:40:15 ··· ··· ··· ··· ··· ···
56:: The recipe you have been waiting for! Easy and delicious ginger syrup #shorts
01.01.1970 · 01:00:00 ··· 20.04.2023 · 16:44:20 ··· ··· ··· ··· ··· ···
57:: Scallop roe crisp or cracker! Fine dining cooking #shorts
01.01.1970 · 01:00:00 ··· 19.04.2023 · 13:00:09 ··· ··· ··· ··· ··· ···
58:: The perfect honey dessert! Honeycomb with yoghurt & praline | Fine dining pastry
01.01.1970 · 01:00:00 ··· 17.04.2023 · 18:04:03 ··· ··· ··· ··· ··· ···
59:: How to clean a scallop #shorts
01.01.1970 · 01:00:00 ··· 15.04.2023 · 13:52:24 ··· ··· ··· ··· ··· ···
60:: Pan seared scallops with fermented leek & a roe crispy | Fine dining dish!
01.01.1970 · 01:00:00 ··· 14.04.2023 · 14:06:20 ··· ··· ··· ··· ··· ···
61:: Passionfruit egg yolks?! Runny sphere recipe | Fine dining pastry #shorts
01.01.1970 · 01:00:00 ··· 14.04.2023 · 08:56:21 ··· ··· ··· ··· ··· ···
62:: My favorite way to prepare morilles! Fine dining chicken farce recipe #shorts
01.01.1970 · 01:00:00 ··· 13.04.2023 · 13:00:30 ··· ··· ··· ··· ··· ···
63:: Magnolia syrup or cheong recipe! Korean method #shorts
01.01.1970 · 01:00:00 ··· 12.04.2023 · 11:04:45 ··· ··· ··· ··· ··· ···
64:: Edible eggshells?! How to tutorial & recipe | Fine dining pastry #shorts
01.01.1970 · 01:00:00 ··· 11.04.2023 · 09:37:34 ··· ··· ··· ··· ··· ···
65:: My favorite potato crisps! How to make pommes soufflé #shorts
01.01.1970 · 01:00:00 ··· 03.04.2023 · 00:00:00 ··· ··· ··· ··· ··· ···
66:: The perfect pommes soufflé! All tips & tricks for this delicious fine dining potato crisp!
01.01.1970 · 01:00:00 ··· 26.03.2023 · 00:00:00 ··· ··· ··· ··· ··· ···