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Fresh Pasta for EVERYONE + Vegan & GF Option!
· 04.05.2024 · 19:30:00 ··· Samstag ⭐ 218 🎬 1681
📺 Plantifully Based
Hi everyone today we’re making some homemade pasta recipes!
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Homemade Gnocchi
https://plantifullybasedblog.com/2024/05/04/homemade-vegan-gnocchi-with-vegan-pesto/
Gnocchi Dough
5 regular sized Russet potatoes (33.65 ounces/955g)
2 1/2 cups (300g) all purpose flour
1/2 teaspoon salt
Pesto
1/4 cup (60ml) olive oil
3/4 ounces (20g) fresh basil
1 to 3 garlic cloves (this will depending on how large they are)
1.5 ounces (42g) vegan parmesan
1/2 cup (60g) walnuts or pine nuts
1/2 teaspoon salt
2 1/2 tablespoons (37ml) water
Vegan Ravioli
https://plantifullybasedblog.com/2024/05/04/homemade-vegan-lemon-pea-and-ricotta-ravioli/
Ravioli Dough
2 ½ cups (300g) all purpose flour
¼ teaspoon turmeric
¼ teaspoon salt
½ tablespoon (7ml) olive oil
½ cup + 1 tablespoon (135ml) warm water
Filling
1/2 block super firm or extra firm tofu (about 8 ounces/227g)
1/2 cup (85g) frozen peas, thawed
1 lemon (about 4 ounces/110g)
1/2 ounce (14g) vegan parmesan
1/2 teaspoon salt
1/3 cup (80ml) non-dairy milk, unsweetened and unflavored
Others
1 teaspoon olive oil
1/4 cup (42g) frozen peas
1/2 lemon, juiced and zest
Flaky sea salt, for garnish
Semolina Flour Pasta
https://plantifullybasedblog.com/2024/05/04/homemade-semolina-gluten-free-pasta-vegan/
1 cup (180g) semolina flour
1/3 cup (80ml) warm water
1 tablespoon (15ml) olive oil
1/2 teaspoon salt
Gluten Free Flour Pasta
https://plantifullybasedblog.com/2024/05/04/homemade-semolina-gluten-free-pasta-vegan/
1 cup (120g) gluten free 1:1 flour
1/4 cup (60ml) water
1 tablespoon (15ml) olive oil
1/4 teaspoon turmeric
1/2 teaspoon salt
Sauce
6 ounces (170g) grape tomatoes
3.5 ounces (100g) carrots, chopped
2 cloves garlic (15g), sliced
1 1/2 tablespoons (22ml) olive oil
1.4 teaspoon salt
1/4 cup (60ml) water, or to thickness preference
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· 04.05.2024 · 19:30:00 ··· Samstag
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