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name>Jeff Bradford/name>
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title>What I Learned During Dia de Los Muertos/title>
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media:title>What I Learned During Dia de Los Muertos/media:title>
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media:description>What I learned during Día de los Muertos, or the Day of the Dead is it's a deeply significant celebration primarily observed in Mexico and parts of Central America. Its honor and uniqueness can be attributed to several factors:
1. **Cultural Significance**: It blends indigenous traditions with Spanish influences, creating a rich cultural tapestry. The celebration honors deceased loved ones, reflecting a belief that death is part of the life cycle rather than something to be feared.
2. **Vibrant Celebrations**: The festivities are colorful and joyful, featuring altars (ofrendas), marigolds, sugar skulls, and traditional foods. This vivid expression of life and death helps families remember and celebrate the lives of those who have passed.
3. **Connection to Ancestors**: The holiday emphasizes the importance of family and ancestral connections. It provides a time for families to come together to remember and honor their ancestors, fostering a sense of continuity and belonging.
4. **Spiritual Beliefs**: Día de los Muertos is rooted in the belief that the spirits of the deceased return to visit their families. This connection between the living and the dead is a central theme, creating a sense of comfort and connection.
To me Día de los Muertos is one of the most honorable observances of death I’ve experienced in the world. It made gain a better understanding and appreciation towards death and reflect on how I remember and respect those who have passed in my life. What I witnessed is an event filled with love, remembrance, and respect.
Thank you Mexico for showing me that death is part of the life cycle rather than something to be feared.
Let us know what you think of this Video in the comment section below.
We appreciate every thumbs up and would love, if you’d consider subscribing to the channel!!
https://linktr.ee/BeerWineandSpirits
Thanks for Watching!
**************************************
Welcome to the official YouTube Channel of Beer, Wine & Spirits
Hi, I’m Jeff Bradford. My passion for beer, wine, and spirits ignited an urge to investigate the stories behind the labels.
So, in 2018, I sold everything I owned to travel the world. My objective: to learn the secrets of brewers, winemakers, and distillers.
From Switzerland to Mexico, I set out to determine why their process yields extraordinary results.
With each stop on the map, I reveal time-honored traditions, cultural influences, and industry practices that help you discover the soul of these incredible products.
As a former member of the US military, I learn by doing.
You’ll see me harvesting grapes in South Africa, pouring beer at Oktoberfest, and chopping agave in Tequila.
My channel is dedicated to the passionate, hardworking people who make the beverages associated with our favorite celebrations, special events and amazing moments with those we love.
Join me as I find the next fascinating story about your favorite Beer, Wine, and Spirits.
Cheers!
********************
Let’s Connect! Follow me on your favorite Social Media:
➡️ https://linktr.ee/BeerWineandSpirits
Contact me anytime: jeff@bwsmediaco.com
********************
🎬 and Editing by Yoel Kamara
YT: @YoelKamara
Instagram: @yoelkamara
********************
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title>The Fight To Preserve Mezcal's Tradition/title>
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name>Jeff Bradford/name>
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published>2024-09-22T14:00:33+00:00/published>
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media:title>The Fight To Preserve Mezcal's Tradition/media:title>
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media:description>I spent most of 2023 in Mexico, working, and learning about agave spirits, primarily Mezcal. I’ve enjoyed some of the best agave spirits you can only find in the rural areas of Mexico. I remember traveling through Jalisco and looking at the rows of blue Weber agave that could be viewed for as far as my eyes could see.
It got me thinking, is this the way nature intended this land and this plant to be? What If Mother Nature could speak to me directly what would she say?
As I traveled around Mexico I witnessed wild agaves that scattered country sides slowly disappearing. I’ve witnessed Trees being pulled down as armed personnel block traffic to ensure they gather and collect what was being cut down.
My concern for agave spirits is the preservation of its biodiversity, ensuring we can preserve agaves in the wild for its rich flavors that embody terroir, its genetic diversity and look at new sustainability methods to ensure minimal amount of energy and waste is created. But most importantly, for consumers to understand that Habitat Destruction is happening to ensure we have the finest agave spirits globally. What are the second and third order effects of this?
Sure monoculture is an efficient practice that produces high yields but if Mother Nature could speak to us all she might remind us of the importance of biodiversity within nature. She might offer guidance on how we can restore and preserve the Earth's natural resources and the very ground we walk on. Ultimately, Mother Nature would likely emphasize the interconnectedness of all living things.
**********************************************************
Let us know what you think of this Video in the comment section below.
We appreciate every thumbs up and would love, if you’d consider subscribing to the channel!!
Thanks for Watching!
********************
🎥 Welcome to the official YouTube Channel of Drink Destinations 🎥
Hi, I’m Jeff Bradford. My passion for beer, wine, and spirits ignited an urge to investigate the stories behind the labels.
So, in 2018, I sold everything I owned to travel the world.
My objective: to learn the secrets of brewers, winemakers, and distillers.
From Switzerland to Jalisco, I set out to determine why their process yields extraordinary results.
With each stop on the map, I reveal time-honored traditions, cultural influences, and industry practices that help you discover the soul of these incredible products.
As a former member of the US military, I learn by doing.
You’ll see me harvesting grapes in South Africa, pouring beer at Oktoberfest, and chopping agave in Tequila.
➡️ My channel is dedicated to the passionate, hardworking people who make the beverages associated with our favorite celebrations, special events and amazing moments with those we love.
Join me as I find the next fascinating story about your favorite Beer, Wine, and Spirits.
Cheers!
********************
Let’s Connect! Follow me on your favorite Social Media:
https://linktr.ee/BeerWineandSpirits
📧 Contact me anytime: jeff@bwsmediaco.com
********************
🎬 🖥 Filming and Editing by Yoel Kamara
Website: yoel@ymkfilms.co.uk
YouTube: @yoelkamara
********************
#mezcal #sustainability #nature/media:description>
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title>Mezcal in Crisis?/title>
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name>Jeff Bradford/name>
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media:description>*Full Episode Coming September 22nd *
What If Mother Nature could speak to us? She might remind us of the importance of biodiversity within nature. She might offer guidance on how we can restore and preserve the Earth's natural resources. Ultimately, Mother Nature would likely emphasize the interconnectedness of all living things.
My concern for mezcal is the preservation of its biodiversity, ensuring we can preserve agaves in the wild for its rich flavors that embody terroir, its genetic diversity and look at new sustainability methods to ensure minimal amount of energy and waste is created.
#mezcal #sustainability #mothernature/media:description>
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title>The Whisky Capital of the World in the early 1800s/title>
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name>Jeff Bradford/name>
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published>2024-08-06T22:00:25+00:00/published>
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media:title>The Whisky Capital of the World in the early 1800s/media:title>
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media:description>Campbeltown is a town located on the Kintyre Peninsula in Scotland. It gained a reputation as the whisky capital of the world in the 1800s due to its thriving whisky industry.
During this time, Campbeltown was home to over 30 distilleries, producing a large quantity and variety of whiskies. The region was known for its unique and distinctive whiskies, characterized by their rich and robust flavors.
While the whisky industry in Campbeltown declined in the 20th century, it still remains an important part of the town's history and heritage.
#whisky #scotch #travel/media:description>
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title>My favorite Hike Of All Time/title>
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author>
name>Jeff Bradford/name>
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published>2024-07-30T22:00:28+00:00/published>
updated>2024-09-25T04:25:01+00:00/updated>
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media:title>My favorite Hike Of All Time/media:title>
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media:description>What brought me to the Alps was whiskey to hike and try the different whiskies at the different mountain inns. You can reward yourself with a glass of this special whisky while enjoying the amazing views.
You can also buy a small bottle (100 ml) to take home. Once you are there, you may want to ask the host, cask keeper, to show you the barrels.
Some of the hikes are easier than others. If you are not familiar with the area, I would definitely check your planned route with the local tourist office before to make sure all paths are open and the level of difficulty is matching your current fitness level.
#whiskey #hiking #swissalps/media:description>
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yt:videoId>wlTEGxNe_B4/yt:videoId>
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title>What is an Oud Gueuze? A Legendary Belgian Beer/title>
link rel="alternate" href="https://www.youtube.com/watch?v=wlTEGxNe_B4"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
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published>2024-07-16T22:00:37+00:00/published>
updated>2024-10-11T17:40:05+00:00/updated>
media:group>
media:title>What is an Oud Gueuze? A Legendary Belgian Beer/media:title>
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media:description>It was an honor to learn from Oud Beersel about how to blend lambic and learn about Oud Gueuze.
Is such a legendary Belgian beer known for its unique and complex flavors. In this video, i dive into the meticulous blending process that gives Oud Gueuze its distinct taste, combining aged lambic beers to create a harmonious balance of tartness, funkiness, and subtle fruitiness.
Whether you're a seasoned beer enthusiast or new to the world of craft brews, this video is your gateway to experiencing the unparalleled craftsmanship and flavor of Oud Gueuze.
#beerculture #belgianbeer #beer/media:description>
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title>What Is Gypsy Distilling?/title>
link rel="alternate" href="https://www.youtube.com/watch?v=6PWraBqd3UY"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
/author>
published>2024-07-13T13:00:05+00:00/published>
updated>2024-09-24T13:31:51+00:00/updated>
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media:title>What Is Gypsy Distilling?/media:title>
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media:description>So what is Spheric Spirits? This is a company I’ve been making small batch spirits around the world for a little over a year.
We are gypsy distillers immersing ourselves in different cultures, tasting a wide variety of local ingredients, and creating unique spirits that capture the essence of each destination.
Spheric Spirits does not operate as an official distillery. Instead we collaborate with other distilleries to produce single cask whisky recipes and experimental one-off batches. All with a strong focus on fermentation.
Together with likeminded distillers around the world we apply knowledge to innovate the art of distilling. And with it create balanced, fruity and complex spirits.
It's a journey filled with endless inspiration, new friendships, and opportunities to share our craft with people from all walks of life.
Each bottle tells the story of extraordinary adventure that we hope leaves a lasting impact on you and your palate
#distiller #travel #distillery/media:description>
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title>Whiskey in the Swiss Alps?/title>
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author>
name>Jeff Bradford/name>
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published>2024-07-09T22:00:34+00:00/published>
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media:title>Whiskey in the Swiss Alps?/media:title>
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media:description>When you think of Switzerland the first thing that doesn’t come to mind is it’s Whiskies.
Locher, one of the local Appenzell beer breweries, started making whisky back in 1999.
In 2010, whisky expert Jim Murray named the Appenzeller Säntis Malt “Dreifaltigkeit” European Whisky of the Year.
The single malt whisky is named after mount Säntis, the highest peak within the Alpstein mountains in Appenzell.
➡️ After successfully selling their whisky in a few mountain inns, the idea of a whisky trek was born. Barrels of whisky were carried up the mountains to the 26 inns spread throughout the Alpstein. Thanks to the different barrels used, the height and climate situation of each inn, every whisky tastes different.
When you hike up to one or more of these mountain inns, you can reward yourself with a glass of this special whisky while enjoying the amazing views.
You can also buy a small bottle (100 ml) to take home. Once you are there, you may want to ask the host, cask keeper, to show you the barrels.
Locher came up with two whisky tours that you can purchase at their shop.
There is a short tour, which includes nine bottles, or the full tour, including all 26 bottles. With the purchase you will get a voucher booklet.
At every mountain inn, you exchange one coupon for one small collector bottle at each location.
➡️ Some of the hikes are easier than others. If you are not familiar with the area, I would definitely check your planned route with the local tourist office before to make sure all paths are open and the level of difficulty is matching your current fitness level.
Find out how we got on and check out the full episode here:
https://youtu.be/mVGbblQ7lxo
#whiskey #swissalps #hiking/media:description>
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title>From Agave to Mezcal: Unleashing the Flavors of Authentic Mexican Spirit/title>
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author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
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published>2024-07-02T22:00:37+00:00/published>
updated>2024-08-30T02:37:52+00:00/updated>
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media:title>From Agave to Mezcal: Unleashing the Flavors of Authentic Mexican Spirit/media:title>
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media:description>Join me on a flavorful journey exploring the art of making Mezcal, a traditional Mexican spirit derived from the agave plant.
Discover the secrets behind the centuries-old process of cooking agave hearts, known as piñas, to extract the rich flavors that define this unique drink.
From the smoky aromas to the smooth and complex taste profiles, my channel takes you behind the scenes of Mezcal production, offering insights, and tips to elevate your appreciation for this extraordinary beverage. Subscribe now and unlock the magic of Mezcal!
#mezcal #spirits #travel/media:description>
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title>How Much Do You Know About Belgian Beer?/title>
link rel="alternate" href="https://www.youtube.com/watch?v=bWPI9YTY2S8"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
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published>2024-06-25T23:00:28+00:00/published>
updated>2024-09-25T17:00:35+00:00/updated>
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media:title>How Much Do You Know About Belgian Beer?/media:title>
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media:description>A video I made for Belgian Beer Me Beer Tours. Belgian beer is renowned worldwide for its exceptional quality, rich history, and diverse range of flavors. With a brewing tradition that dates back centuries, Belgian beers are crafted with meticulous attention to detail and a deep respect for tradition.
From Trappist ales brewed by monks to sour lambics fermented with wild yeast, each beer style has its own unique character and story to tell. Belgian beers are often characterized by their complexity, offering a delightful balance of malt sweetness, hop bitterness, and intricate yeast flavors.
Whether you prefer a refreshing witbier, a strong and aromatic tripel, or a bold and robust quadrupel, Belgian beer offers something for every palate. So raise a glass and savor the craftsmanship and heritage that makes Belgian beer truly special.
#belgianbeer #beer #travel/media:description>
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title>My Go To Wine At Restaurants/title>
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author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
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published>2024-06-18T22:00:36+00:00/published>
updated>2024-09-24T04:21:11+00:00/updated>
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media:title>My Go To Wine At Restaurants/media:title>
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title>What is Ancestral Mezcal? #mezcal #agave #ancestral/title>
link rel="alternate" href="https://www.youtube.com/watch?v=3RLsLex1d6s"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
/author>
published>2024-06-11T12:52:21+00:00/published>
updated>2024-07-31T22:39:26+00:00/updated>
media:group>
media:title>What is Ancestral Mezcal? #mezcal #agave #ancestral/media:title>
media:content url="https://www.youtube.com/v/3RLsLex1d6s?version=3" type="application/x-shockwave-flash" width="640" height="390"/>
media:thumbnail url="https://i4.ytimg.com/vi/3RLsLex1d6s/hqdefault.jpg" width="480" height="360"/>
media:description>Ancestral Mezcal refers to a traditional style of Mezcal production that has been passed down through generations in Mexico. It is made using traditional methods and tools, such as stone grinding wheels and clay pots, which are believed to preserve the unique flavors and characteristics of Mezcal. Ancestral Mezcal is often produced in small batches and is highly regarded for its rich and complex taste. It represents a connection to the cultural heritage and history of Mezcal production in Mexico./media:description>
media:community>
media:starRating count="19" average="5.00" min="1" max="5"/>
media:statistics views="635"/>
/media:community>
/media:group>
/entry>
entry>
id>yt:video:MJaNNO3HJhE/id>
yt:videoId>MJaNNO3HJhE/yt:videoId>
yt:channelId>UCgxh_okyMOVDR4vWpk_rVhg/yt:channelId>
title>A Labor Of Love For Ancestral Mezcal/title>
link rel="alternate" href="https://www.youtube.com/watch?v=MJaNNO3HJhE"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
/author>
published>2024-06-05T14:25:38+00:00/published>
updated>2024-08-23T10:16:19+00:00/updated>
media:group>
media:title>A Labor Of Love For Ancestral Mezcal/media:title>
media:content url="https://www.youtube.com/v/MJaNNO3HJhE?version=3" type="application/x-shockwave-flash" width="640" height="390"/>
media:thumbnail url="https://i2.ytimg.com/vi/MJaNNO3HJhE/hqdefault.jpg" width="480" height="360"/>
media:description>Why is Ancestral Mezcal so expensive? The answer lies ironically in what makes Mezcal so unique: the intricate and traditional processes involved in its production, and the time it takes from the cultivation of the agave plant to the amazing bottle of Mezcal.
#mezcal #agave #ancestralmezcal/media:description>
media:community>
media:starRating count="24" average="5.00" min="1" max="5"/>
media:statistics views="1489"/>
/media:community>
/media:group>
/entry>
entry>
id>yt:video:ZNm7xL9ZV8E/id>
yt:videoId>ZNm7xL9ZV8E/yt:videoId>
yt:channelId>UCgxh_okyMOVDR4vWpk_rVhg/yt:channelId>
title>How Ancestral Mezcal Is Made/title>
link rel="alternate" href="https://www.youtube.com/watch?v=ZNm7xL9ZV8E"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
/author>
published>2024-05-30T14:00:21+00:00/published>
updated>2024-08-24T12:25:46+00:00/updated>
media:group>
media:title>How Ancestral Mezcal Is Made/media:title>
media:content url="https://www.youtube.com/v/ZNm7xL9ZV8E?version=3" type="application/x-shockwave-flash" width="640" height="390"/>
media:thumbnail url="https://i3.ytimg.com/vi/ZNm7xL9ZV8E/hqdefault.jpg" width="480" height="360"/>
media:description>Mezcal, an agave based spirit that is more than a drink in Mexico. It Is a conduit to the past, a connection to land and a link between generations. A companion to Mexicos rich culture, traditions and heritage.
Each drop of Mezcal starts with the story of different & remarkable agave species that grow across Mexicos rugged landscapes.
A story of mezcaleros traditions and knowledge through generations; from understanding each agaves plant lifecycle, the different production methods they utilize and the indigenous communities from which they come from.
And this is where the story of Mezcal gets complicated. With over 40 different agave species used in making Mezcal across Mexico to different fermentation, cooking, and distillation methods, mezcals story is even more complex and difficult to understand.
But the more you understand about the production methods, the different regions and different agave species used in making mezcal the more you will appreciate this amazing spirits and its unique flavors.
This episode I show you how Ancestral Mezcal is made.
I couldn’t have done this episode without the Navarro family opening their doors and allowing me to come work, learn, and film the process of making Ancestral Mezcal. Also a huge thanks to Alex of Somos Mezcaleros, and the Gran tunal distilleria team for helping me with logistics, explaining ancestral Mezcal, and making this an amazing episode.
Let us know what you think of this Video in the comment section below.
We appreciate every thumbs up and would love, if you’d consider subscribing to the channel!!
Thanks for Watching!
********************
Links to Campanilla:
🔸 Youtube: @mezcaldecampanilla4985
🔸 Instagram: @mezcalde_campanilla
********************
🎥 Welcome to the official YouTube Channel of Beer, Wine & Spirits 🎥
Hi, I’m Jeff Bradford. My passion for beer, wine, and spirits ignited an urge to investigate the stories behind the labels.
So, in 2018, I sold everything I owned to travel the world.
My objective: to learn the secrets of brewers, winemakers, and distillers.
From Switzerland to Jalisco, I set out to determine why their process yields extraordinary results.
With each stop on the map, I reveal time-honored traditions, cultural influences, and industry practices that help you discover the soul of these incredible products.
As a former member of the US military, I learn by doing.
You’ll see me harvesting grapes in South Africa, pouring beer at Oktoberfest, and chopping agave in Tequila.
My channel is dedicated to the passionate, hardworking people who make the beverages associated with our favorite celebrations, special events and amazing moments with those we love.
Join me as I find the next fascinating story about your favorite Beer, Wine, and Spirits.
Cheers!
********************
👍 Let’s Connect! Follow me on your favorite Social Media here ⤵️
https://linktr.ee/BeerWineandSpirits
🌐 Visit my Website: https://www.jeffbeerwinespirits.com
Contact me anytime: jeff@bwsmediaco.com
And don’t forget to subscribe to the Channel!
https://www.youtube.com/c/BeerWineandSpirits?sub_confirmation=1
********************
🎬 🖥 Filming and Editing by Yoel Kamara
Website: http://www.ymkfilms.co.uk
Email: yoel@ymkfilms.co.uk
Instagram: @yoelkamara
********************
#JeffBradford #Mezcal #alcohol/media:description>
media:community>
media:starRating count="175" average="5.00" min="1" max="5"/>
media:statistics views="4847"/>
/media:community>
/media:group>
/entry>
entry>
id>yt:video:rf6lwWiuw9w/id>
yt:videoId>rf6lwWiuw9w/yt:videoId>
yt:channelId>UCgxh_okyMOVDR4vWpk_rVhg/yt:channelId>
title>How Ancestral Mezcal Is Made (Intro). #mezcal #agave/title>
link rel="alternate" href="https://www.youtube.com/watch?v=rf6lwWiuw9w"/>
author>
name>Jeff Bradford/name>
uri>https://www.youtube.com/channel/UCgxh_okyMOVDR4vWpk_rVhg/uri>
/author>
published>2024-05-28T16:17:20+00:00/published>
updated>2024-08-24T08:49:15+00:00/updated>
media:group>
media:title>How Ancestral Mezcal Is Made (Intro). #mezcal #agave/media:title>
media:content url="https://www.youtube.com/v/rf6lwWiuw9w?version=3" type="application/x-shockwave-flash" width="640" height="390"/>
media:thumbnail url="https://i3.ytimg.com/vi/rf6lwWiuw9w/hqdefault.jpg" width="480" height="360"/>
media:description>* Full Episode coming May 30th *
Mezcal, an agave based spirit that is more than a drink in Mexico. It Is a conduit to the past, a connection to land and a link between generations. A companion to Mexicos rich culture, traditions and heritage.
Each drop of Mezcal starts with the story of different & remarkable agave species that grow across Mexicos rugged landscapes.
A story of mezcaleros traditions and knowledge through generations; from understanding each agaves plant lifecycle, the different production methods they utilize and the indigenous communities from which they come from.
And this is where the story of Mezcal gets complicated. With over 40 different agave species used in making Mezcal across Mexico to different fermentation, cooking, and distillation methods, mezcals story is even more complex and difficult to understand.
But the more you understand about the production methods, the different regions and different agave species used in making mezcal the more you will appreciate this amazing spirits and its unique flavors.
The next episode I will be showing you how Ancestral Mezcal is made.
I couldn’t have done this episode without the Navarro family opening their doors and allowing me to come work, learn, and film the process of making Ancestral Mezcal. Also a huge thanks to Alex of Somos Mezcaleros, and the Gran Tunal Distilleria team for helping me with logistics, explaining ancestral Mezcal, and making this an amazing episode.
Lastly big thanks to Yoel Kamara for filming & editing the episode. I hope you guys enjoy it as much as I do./media:description>
media:community>
media:starRating count="31" average="5.00" min="1" max="5"/>
media:statistics views="1208"/>
/media:community>
/media:group>
/entry>
/feed>
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24.02.2025 06:44
01.01.1970 01:00
01.01.1970 01:00
Jeff Bradford
15.09.2024 05:18:32 Drink Destinations With Jeff Bradford
1:: What I Learned During Dia de Los Muertos
01.11.2024 15:01:09 Freitag 23.11.2024 18:31:36
2:: The Fight To Preserve Mezcal's Tradition
22.09.2024 16:00:33 Sonntag 23.11.2024 18:31:36
3:: Mezcal in Crisis?
15.09.2024 14:51:39 Sonntag 23.11.2024 18:31:36
4:: The Whisky Capital of the World in the early 1800s
07.08.2024 00:00:25 MiTTwoch 23.11.2024 18:31:36
5:: My favorite Hike Of All Time
31.07.2024 00:00:28 MiTTwoch 23.11.2024 18:31:36
6:: What is an Oud Gueuze? A Legendary Belgian Beer
17.07.2024 00:00:37 MiTTwoch 23.11.2024 18:31:36
7:: What Is Gypsy Distilling?
13.07.2024 15:00:05 Samstag 23.11.2024 18:31:36
8:: Whiskey in the Swiss Alps?
10.07.2024 00:00:34 MiTTwoch 23.11.2024 18:31:36
9:: From Agave to Mezcal: Unleashing the Flavors of Authentic Mexican Spirit
03.07.2024 00:00:37 MiTTwoch 23.11.2024 18:31:36
10:: How Much Do You Know About Belgian Beer?
26.06.2024 01:00:28 MiTTwoch 23.11.2024 18:31:36
11:: My Go To Wine At Restaurants
19.06.2024 00:00:36 MiTTwoch 23.11.2024 18:31:36
12:: What is Ancestral Mezcal? #mezcal #agave #ancestral
11.06.2024 14:52:21 Dienstag 23.11.2024 18:31:36
13:: A Labor Of Love For Ancestral Mezcal
05.06.2024 16:25:38 MiTTwoch 23.11.2024 18:31:36
14:: How Ancestral Mezcal Is Made
30.05.2024 16:00:21 Donnerstag 23.11.2024 18:31:36
15:: How Ancestral Mezcal Is Made (Intro). #mezcal #agave
28.05.2024 18:17:20 Dienstag 23.11.2024 18:31:36
16:: I ❤️ Scotch
19.05.2024 17:00:08 Sonntag 15.09.2024 07:18:30
17:: 1983 Armagnac, 40 years in cask release. #armagnac #videocreation #alcohol
14.05.2024 15:00:19 Dienstag 15.09.2024 07:18:30
18:: Texas Whiskey Explained
05.05.2024 17:46:28 Sonntag 15.09.2024 07:18:30
19:: Natures Gin: Foraging The Isle of Islay With Botanist Gin
19.08.2023 16:00:17 Samstag 03.07.2024 17:40:29
20:: How Much Tequila Do You Get From One Blue Weber Agave?
22.06.2023 21:01:22 Donnerstag 03.07.2024 17:40:29
21:: How Would You Describe Texas Whiskey?
11.06.2023 17:30:04 Sonntag 03.07.2024 17:40:29
22:: History of San Francisco's cocktail scene
04.06.2023 18:00:37 Sonntag 03.07.2024 17:40:29
23:: Islay Whisky For Beginners 🥃
28.05.2023 18:00:23 Sonntag 03.07.2024 17:40:29
24:: What is an Oude Gueze Beer?
21.05.2023 17:30:05 Sonntag 03.07.2024 17:40:29
25:: What was the original name of Tequila?
09.05.2023 18:14:59 Dienstag 03.07.2024 17:40:29
26:: 🌮🍷 Valle de Guadalupe is the ultimate foodie's paradise! 🇲🇽🍇
28.04.2023 16:02:00 Freitag 03.07.2024 17:40:29
27:: Have You Tried Lambic?
24.04.2023 14:03:27 Montag 03.07.2024 17:40:29
28:: 🍻🌿 Give your beer a second chance! ♻️
22.04.2023 18:01:41 Samstag 03.07.2024 17:40:29
29:: 🌱 Winter is for wine too! 🍇
21.04.2023 19:30:44 Freitag 03.07.2024 17:40:29
30:: Sip, sip, hooray for reposado tequila! 🥃
19.04.2023 18:02:34 MiTTwoch 03.07.2024 17:40:29
31:: Anejo! The Tequila Aged To Perfection!🌵👌🥂
18.04.2023 15:30:34 Dienstag 03.07.2024 17:40:29
32:: 🌵 Go back to basics with blanco tequila!
17.04.2023 18:02:08 Montag 03.07.2024 17:40:29
33:: 🍺 Malting is just the beginning of a good beer!
15.04.2023 18:01:54 Samstag 03.07.2024 17:40:29
34:: 🌵 Extra Anejo Tequila Explained 🥃
13.04.2023 18:03:56 Donnerstag 03.07.2024 17:40:29
35:: Why all the smoke for this beer? 🍻😨
12.04.2023 18:02:38 MiTTwoch 03.07.2024 17:40:29
36:: How Did This Tiny Island Become A Global Whisky Destination?
12.04.2023 15:32:20 MiTTwoch 03.07.2024 17:40:29
37:: Experience the magic of Chimay beer 🍻👌
09.04.2023 17:30:52 Sonntag 03.07.2024 17:40:29
38:: 🍻Chimay beer - the perfect blend of tradition and innovation! 🍻👏
08.04.2023 15:36:31 Samstag 03.07.2024 17:40:29
39:: 🍺 From grains to glory: The malting process 🌾🔥
07.04.2023 15:36:32 Freitag 03.07.2024 17:40:29
40:: Red soil: the secret ingredient behind great tequila! 🌱
06.04.2023 15:27:37 Donnerstag 03.07.2024 17:40:29
41:: What Makes Islay Whisky Special?
21.03.2023 02:00:00 Dienstag 03.07.2024 17:40:29
42:: Expired beer? No problem! #shorts
19.03.2023 17:15:35 Sonntag 03.07.2024 17:40:29
43:: This is how Super Funky Whisky is made!! 🙌 #shorts
18.03.2023 19:03:35 Samstag 03.07.2024 17:40:29
44:: 🍻🌿 Give your beer a second chance! ♻️🚮 #shorts
17.03.2023 19:03:42 Freitag 03.07.2024 17:40:29
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