SELECT * FROM DAFc WHERE DAFc="UCGnaVxvWBT97ursRIZGXgAA"
Take Your Saison To the Next Level With This Recipe
· 08.05.2022 · 13:00:02 ··· Sonntag ⭐ 0 🎬 0
📺 Nikita Vorontsov
I brewed up a Saison with Orange, Coriander, and Dried Cranberries! The taste was absolutely sublime!
This was my own rendition of the Dungeons & Dragons Old One Eye Beer.
Find out how to make your own, and how this one came out!
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D&D Beer and Ales List - https://forgottenrealms.fandom.com/wiki/Ale
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Timestamps:
00:00:00 - Intro
00:00:10 - Old One Eye Description
00:00:40 - Saison History
00:02:37 - Recipe
00:04:06 - Brew Day
00:06:05 - Transfer to Keg
00:06:55 - Tasting
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My Brewing Equipment (Please note these are Amazon Affiliate Links):
Dark Farm Brew Tank - https://www.darkfarm.co.uk/brew-tank-shop/
=== PLEASE NOTE IF YOU DO DECIDE TO BUY ONE
PLEASE QUOTE Nikita AT CHECKOUT
AS IT HELPS A LOT! THANKS! ===
Brewzilla 35L - https://amzn.to/3AeMiQ9
Fermzilla 27L Fermenter - https://amzn.to/3heia01
Pressure Kit for Fermzilla - https://amzn.to/3y96L7a
Spunding Valve - https://amzn.to/3juZQkH
InkBird Temperature Controller - https://amzn.to/2TiMgpY
Cornelius (Corny) Keg 19L - https://amzn.to/36453rF
Hydrometer - https://amzn.to/3w8LGZg
Triple Tap Tower - https://amzn.to/3qFuklx
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Filming Equipment:
Main Camera - https://amzn.to/3Caee8F
Second Camera - https://amzn.to/3hCAsqD
Primary Lens - https://amzn.to/3A3vbjp
Microphone - https://amzn.to/3yrr3ZT
Lavalier Microphone - https://amzn.to/2UkElbF
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Most of the links on this page are affiliate links. This means if you buy through them I make a small percentage from the sale at no additional cost to you.
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Recipe for 14L (5 Gallons) - 60 Minute Boil ~ 6.7% ABV:
* 3kg Pilsen Malt (66.7%)
* 500g Rye Malt (11.1%)
* 500g Vienna Malt (11.1%)
* 500g Wheat Malt (11.1%)
* 25g Tettnang (15.5 IBU) @ 60
* 25g Tettnang (7.7 IBU) @ 15
* Teaspoon of Yeast Nutrient @ 15
* Half a Protafloc @ 5
* 20g Sweet Orange Peel @ 5
* 10g Coriander @ Flameout
* 500g Dried Cranberry @ Flameout
* Wyeast 3724 Belgian Saison Yeast
* Mash @ 65C (148F) for 60 minutes
* Boil for 60 minutes.
* Ferment @ 32C for 7 days
OG: 1.063
FG: 1.012
ABV: 6.7%
IBU: 23
Links:
Discord: https://discord.gg/WmQPB5gsTE
Brewfather: https://share.brewfather.app/wLqAmqDFekezKJ
► Artist Attribution
➟Let Go by tubebackr
https://soundcloud.com/tubebackr
· 08.05.2022 · 13:00:02 ··· Sonntag
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